What has a flaky and crispy golden yellow crust and is filled with spicy meat? That’s right. It’s one of the most iconic foods ever to come out of Jamaica, the Jamaican patty. Along with jerk chicken, no other dish exemplifies or represents Jamaican cuisine than the beloved patty. The dish is a savory pie, filled usually with meat and baked. It’s usually very spicy, and its popularity has become known worldwide. It is usually identifiable because of its yellow crust that takes its color from egg yolk and turmeric.